Schnitzel Night on Saturdays
|Plough under new management from 11th April 2011 and closed from that date until Friday 29th April 2011 for major refurbishments.|
Starting in March 2010
Page updated 01/11/2010
Time to try something different!
Introducing The Plough Saturday Schnitzel Night (Big in Aust)
Delicious breaded Beef, Pork or Chicken
|Parmagiana||Ham, napoli sauce and cheese|
|Holstein||Fried egg with anchovies|
|Jaeger||Creamy rich mushroom|
|Italian||Olives, salami and napoli sauce|
|Mexican||Chorizo, jalapeno salsa|
Accompanied with a mixed salad and chips, served with a lemon wedge
Vegetarian option available
It’s quick, easy and great for the family
If you haven't tried us before, then give us go and give your taste Buds a treat.